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Description
Madame Danh: Award-Winning Contemporary Vietnamese on Fraser Street
Madame Danh is a small, family-run contemporary Vietnamese restaurant on Fraser Street. It opened in October 2024 and won Bronze for Best Vietnamese at the 2026 Vancouver Magazine Restaurant Awards, where judges praised its inventive yet authentic cooking.
Here's what to order at Madame Danh.
About Madame Danh
Owner and executive chef Tyson grew up in Vietnam learning to cook from his mother and moved to Canada in 2012. He trained in respected Vancouver kitchens, including West, Miku and ¿CóMO? Taperia.
The restaurant is named after his grandmother, and some of her recipes appear on the menu. Family photos line the walls.
The Menu
How It Works
The menu pairs traditional Vietnamese flavours with international ingredients and techniques, plus weekly rotating features.
What to Order
- Charred octopus: a 2026 judges' highlight.
- Grilled pork jowl on rice: another award-cited dish.
- Crispy soft shell crab spring rolls: with shrimp, pork and lemon mayo.
- AAA steak phở: a hearty, refined bowl.
- Weekly features: rotating specials.
Dietary Needs
Vietnamese menus use fish sauce widely. Ask staff about vegetarian, gluten-free or allergy-friendly options.
Atmosphere and Dining Experience
Modern, minimalist and intimate.
- Best for: date nights and small groups
- Seats: about 16
- Dress code: casual
- Good to know: book ahead; the room is small
Location: Fraserhood, Vancouver
Madame Danh is at 4288 Fraser Street, Vancouver, BC, in the Fraserhood area of East Vancouver.
Hours of Operation
Check Madame Danh's Instagram for current hours and weekly features.
Reservations
- Reservations are recommended because the room is small.
Price Range
Madame Danh is moderately priced.
Awards and Recognition
- Vancouver Magazine Restaurant Awards 2026: Bronze, Best Vietnamese
Contact Information
- Address: 4288 Fraser St, Vancouver, BC
- Phone: 604-568-1518
- Instagram: @madame__danh
- Neighbourhood: Fraserhood, Vancouver
- Cuisine: Vietnamese
Frequently Asked Questions
Who is Madame Danh named after?
The chef-owner's grandmother.
When did it open?
October 2024.
Has it won awards?
Bronze for Best Vietnamese at the 2026 Vancouver Magazine Restaurant Awards.
Where is it?
4288 Fraser Street.
How many seats?
About 16.
What should I order?
Charred octopus, grilled pork jowl and the steak phở.
Who is the chef?
Owner and executive chef Tyson.
Do I need a reservation?
It is recommended.

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