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Description
St. Lawrence: Michelin-Starred Québécois Cooking in Railtown
St. Lawrence is a Michelin-starred French-Canadian restaurant at 269 Powell Street in Railtown, led by chef J-C Poirier. Its menu celebrates Québécois cooking.
St. Lawrence holds one Michelin star in the 2026 Michelin Guide Vancouver, a star it has held since the guide's 2022 debut. It also won Gold for Best French at the Vancouver Magazine Restaurant Awards in 2019, 2020, 2023, 2024 and 2025. Here's what to order.
About St. Lawrence
St. Lawrence won both Best New Restaurant and Restaurant of the Year when it first entered the Vancouver Magazine awards. Judges have praised its unmatched authenticity.
Poirier also runs Ask for Luigi and Chez Céline. St. Lawrence was ranked No. 40 on Canada's 100 Best Restaurants in 2026.
The Menu
How It Works
Order the tourtière and let the kitchen's Québécois classics lead the way.
What to Order
- Tourtière: the classic Québécois meat pie, highly recommended.
- Oil-poached salmon: in white clam sauce.
- Foie gras éclair: a decadent signature.
- Squid: in a bright green dressing.
Dietary Needs
French cooking uses a lot of butter, cream and wheat. Ask about gluten-free and vegetarian options.
Atmosphere and Dining Experience
A warm, elegant dining room with a French-Canadian soul.
- Best for: special occasions and Québécois classics
- Price: upscale ($$$$)
- Format: dinner
- Good to know: book well ahead
Location: Railtown, Vancouver
St. Lawrence is at 269 Powell Street, Vancouver, BC.
Hours of Operation
St. Lawrence opens for dinner several nights a week. Check current hours before you go.
Reservations
- Reservations are essential; book well ahead.
Price Range
St. Lawrence is upscale.
Awards and Recognition
- Michelin Guide: One Star (2022–2026)
- Vancouver Magazine Restaurant Awards: Gold, Best French 2019, 2020, 2023, 2024 and 2025
- Canada's 100 Best 2026: No. 40
Contact Information
- Address: 269 Powell St, Vancouver, BC
- Neighbourhood: Railtown, Vancouver
- Cuisine: French
Frequently Asked Questions
Does St. Lawrence have a Michelin star?
Yes, one star.
Who is the chef?
J-C Poirier.
What kind of food is it?
French-Canadian (Québécois) cooking.
What should I order?
The tourtière and the foie gras éclair.

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