Sushi Masuda Vancouver

Sushi Masuda: A Five-Seat Michelin-Starred Sushi Counter on West Hastings

Sushi Masuda is one of Vancouver's most exclusive sushi experiences: a tiny counter tucked inside another business on West Hastings Street. Chef-owner Yoji Masuda opened it in March 2024, and within months he had earned a Michelin star and the MICHELIN Young Chef Award.

Here's what to know before you go.

About Sushi Masuda

Masuda was born and raised in Vancouver. Family trips to Japan inspired him to become a sushi chef. He began his career in Vancouver, then worked in Sapporo before apprenticing under a sushi master in Tokyo's Ginza district.

He returned home with his Sapporo-born wife, Akari Masuda, and the couple opened the restaurant inside an existing space at 1066 West Hastings.

The Menu

How It Works

The omakase runs to about 20 courses of appetizers and sushi, with many ingredients imported from Japan. There is one price and no à la carte menu.

What to Order

• Edomae-style nigiri: the core of the meal.
• Seasonal appetizers: served before the sushi.
• Fish imported from Japan: alongside local seafood.
• Sake: chosen to match the courses.

Dietary Needs

Omakase menus are seafood-heavy and set by the chef. Share allergies and restrictions when you book, as some cannot be accommodated.

Atmosphere and Dining Experience

Hidden, minimalist and very intimate.

• Best for: serious sushi lovers and special occasions
• Seats: about five at the counter
• Dress code: smart casual
• Good to know: the entrance is easy to miss

Location: Downtown (Coal Harbour), Vancouver

Sushi Masuda is at 1066 West Hastings Street, Vancouver, BC V6E 3X2, in downtown Vancouver near Coal Harbour. The counter sits inside another business, so allow a few extra minutes to find the entrance.

Hours of Operation

Sushi Masuda serves dinner only, generally Wednesday to Sunday, in two seatings per night. Check the booking page for current times.

Reservations

• Reservations are required and book up quickly.
• Two seatings per night.

Price Range

Sushi Masuda is a $$$$ omakase. When it won its star, the meal was listed at about $230 per person before drinks, tax and tip.

Awards and Recognition

• MICHELIN Guide Vancouver: One Star (2024–2026)
• MICHELIN Young Chef Award (2024)

Contact Information

• Address: 1066 W Hastings St, Vancouver, BC V6E 3X2
• Phone: 604-816-3312
• Website: sushimasuda.com
• Neighbourhood: Downtown (Coal Harbour), Vancouver
• Cuisine: Japanese

Frequently Asked Questions

Does Sushi Masuda have a Michelin star?

Yes, since 2024.

How many seats does it have?

About five.

Who is the chef?

Vancouver-born Yoji Masuda, who trained in Tokyo's Ginza district.

Where is it?

At 1066 West Hastings Street, inside another business.

How much is it?

About $230 per person when it was awarded, before extras.

When is it open?

Dinner, generally Wednesday to Sunday.

How many courses?

About 20.

Is it hard to book?

Yes, plan well ahead.