HK BBQ Master Richmond

HK BBQ Master: Legendary Cantonese Barbecue Under the Richmond Superstore

HK BBQ Master is a tiny, no-frills barbecue shop on the ground floor beneath the Real Canadian Superstore on No. 3 Road in Richmond, and it is widely considered one of the best places for Hong Kong-style roast meats in North America. It ranked No. 29 on the Chinese Restaurant Awards' 2025 Elite 30 Canada list, has won the awards' Best BBQ Shop honour, and is a favourite of visiting chefs including David Chang.

Here's how to make the most of a visit.

About HK BBQ Master

The shop was founded by chef Eric Leung, who built a devoted following before striking out on his own, and it is now run by his son Anson. The roasts are made fresh daily in the uncompromising Hong Kong style.

There are only around 20 seats, and most customers take their barbecue to go. Popular cuts often sell out before closing, so arriving early is the key to success.

The Menu

How It Works

Order a plate of barbecue on rice to eat in, or buy roast meats by weight to take home. The most popular combination is char siu with crispy roast pork.

What to Order

• Char siu (barbecue pork): glossy, caramelised and the shop's most famous item.
• Crispy roast pork (siu yuk): pork belly with crackling skin.
• Barbecue duck: juicy roast duck with lacquered skin.
• Soy sauce chicken: tender chicken poached in a savoury soy broth.

Dietary Needs

HK BBQ Master focuses on roast meats, so it is not suitable for vegetarians.

Atmosphere and Dining Experience

This is a small, casual counter-service shop with a hanging display of roast meats and a steady line of customers.

• Best for: takeout, quick lunches and barbecue lovers
• Noise level: busy
• Dress code: casual
• Good to know: go early; popular cuts sell out

Location: Richmond City Centre (No. 3 Road), Richmond

HK BBQ Master is at 4651 No. 3 Road, Richmond, BC V6X 2C4, on the ground floor beneath the Real Canadian Superstore, accessible from street level. Lansdowne and Aberdeen stations on the Canada Line are within walking distance.

Hours of Operation

HK BBQ Master is open from late morning into the early evening, with one closing day each week. Call ahead to confirm hours, especially before a long trip.

Reservations

• No reservations; it is a first-come, first-served counter.
• Call 604-272-6568 to ask about large takeout orders.

Price Range

HK BBQ Master is very affordable, with barbecue plates on rice priced as an everyday meal and roast meats sold by weight.

Awards and Recognition

• Chinese Restaurant Awards Elite 30 Canada: No. 29 (2025)
• Chinese Restaurant Awards Best BBQ Shop

Contact Information

• Address: 4651 No. 3 Rd, Richmond, BC V6X 2C4
• Phone: 604-272-6568
• Neighbourhood: Richmond City Centre (No. 3 Road), Richmond
• Cuisine: Cantonese barbecue (siu mei)

Frequently Asked Questions

Where is HK BBQ Master?

At 4651 No. 3 Road in Richmond, on the ground floor beneath the Real Canadian Superstore.

What should I order at HK BBQ Master?

Char siu and crispy roast pork, plus barbecue duck or soy sauce chicken.

Is HK BBQ Master dine-in?

There are about 20 seats, but most customers take their food to go.

Who runs HK BBQ Master?

It was founded by chef Eric Leung and is now run by his son Anson.

Does HK BBQ Master sell out?

Yes. Popular cuts can sell out, so go early.

Has HK BBQ Master won awards?

It ranked No. 29 on the 2025 Chinese Restaurant Awards Elite 30 Canada list and has won Best BBQ Shop.

Is HK BBQ Master expensive?

No. It is very affordable.

Can I take the SkyTrain to HK BBQ Master?

Yes. Lansdowne and Aberdeen stations on the Canada Line are nearby.